Our contemporary French coffee blend is made from a selection of the finest, ground coffee beans with creamer. Whether it’s your wake-up cup or a mid-day treat, indulge in the unique French experience and tantalize your taste buds with the creaminess.

How to prepare your cup of coffee

product

OUR COFFEE BEANS

SCALE

  • Roast
  • BOLDNESS
  • BRIGHTNESS

Roast

Roast

70% light and 30% dark roast blend

BOLDNESS

BOLDNESS

Smooth & Balanced

BRIGHTNESS

BRIGHTNESS

Well rounded mild brightness

  1. For two cups, pour 150ml of filtered water into your pot and bring to a boil then set the pot aside
  2. Add 3tsp (6g each) of Al Ameed coffee to the boiling water and stir well
  3. Add sugar to taste
  4. Turn down the heat and simmer while stirring gently for about 3 minutes or until a rich foam forms
  5. Move the pot from the heat and stir to avoid boiling over, repeat this step once or twice
  6. Distribute the foam into the coffee cups
  7. Pour the remaining coffee slowly to preserve the foam
  8. Serve & Enjoy!

Turkish Coffee

FRENCH COFFEE

FRENCH COFFEE

Our contemporary French coffee blend is made from a selection of the finest, ground coffee beans with creamer. Whether it’s your wake-up cup or a mid-day treat, indulge in the unique French experience and tantalize your taste buds with the creaminess.

OUR COFFEE BEANS

SCALE

  • Roast
  • BOLDNESS
  • BRIGHTNESS
Ameed

Roast

Cup

70% light and 30% dark roast blend

BOLDNESS

Cup

Smooth & Balanced

BRIGHTNESS

Cup

Well rounded mild brightness

How to Make A Delicious Turkish Coffee

How To
  1. For two cups, pour 150ml of filtered water into your pot and bring to a boil then set the pot aside
  2. Add 3tsp (6g each) of Al Ameed coffee to the boiling water and stir well
  3. Add sugar to taste
  4. Turn down the heat and simmer while stirring gently for about 3 minutes or until a rich foam forms
  5. Move the pot from the heat and stir to avoid boiling over, repeat this step once or twice
  6. Distribute the foam into the coffee cups
  7. Pour the remaining coffee slowly to preserve the foam
  8. Serve & Enjoy!